Very quick, easy to make and a delicate cake too !! This scrumptious cake is definitely a husband-catcher !! Trust me it is a great way to get the WOW factor to a dinner with family and friends, jut give it a shot !!

TO MAKE THIS RECIPE YOU'LL NEED THE FOLLOWING INGREDIENTS :

#For The Cake:

° Egg: 3 (large) 

° Margarine: 3 tsp 

° Compress milk: 1 box 

° Evaporated milk: 1 can 

° Coconut milk: 1 cup 

° Flour: 2 cups 

° Sugar: 1 cup 

#For The Icing:

° Coconut milk: 1 cup 

° Sugar: 2 tsp 

° Torn coconut: 1 cup 

METHOD :

1. For The Cake, you're going to get a mixer and blend in ingredients together, then place in a greased and floured Bundt pan. Attaching on the oven, bake at 350º for 60 min, or until golden brown. 

2. For The Icing, you'll want to put together sugar, coconut milk and grated coconuut in a pot, stirring sometimes. After a short time, be sure to adduce to a boil; and please let it cooled a bit and pour on hot cake .